Changes

December 8, 2008 at 3:24 pm (ADHD, autism, Children) (, , , , , , , , )

Implementing a gluten-free dairy-free diet for Levi has been very challenging.

First, the books I ordered back on the 20th of November got lost in snail-mail world.  I finally received them two days ago.   I really wanted  some better guides in my hands than just trying to piece together the information I get off the internet.  Now, finding the time to get them read.

I’ve tried to cook meals that fall under the gluten-free diet.  I have not even tried to tackle the dairy-free part of it.   I finally got a GFCF cookbook.  I have purchased special mixes and flours so that he can have bread and his favorite peanut butter sandwiches.  It has not been hard to eat more veggies & fruits.  It has not been hard to eat more fish.  As long as we’re home, the diet is not that hard.  It’s when we’re on the road going from one activity to another that is hard.  Having to pack snacks and meals because there is NOTHING (that he will eat) out there  in restaurants is hard.   Finding the time to actually cook a non-overly-processed gluten-free dairy-free as-natural-as-possible nutritious meal is hard.  Remembering to tell his teachers (church & school), cafeteria personnel, family & friends has been hard.  Having them remember it all is even harder!  Before I know it, he has eaten something that is not allowed.

And then, the cost is CRAZY!!  It’s almost $4.00 for a 8 oz. box of gluten-free pasta.  Not to mention that I have to drive over 30 miles one way to a store that even sells these special items.

I’m not giving up though.  We are just going to have to arrange our schedules so that we can eat more meals at home.  We are going to have to make special pizzas, snacks, etc. so that Levi can take them to school or church.  That way, everyone eats the same thing and he doesn’t feel left out.  We will figure it out!

(During the writing of this post, Levi’s school called me.  He was throwing tantrums and giving his teacher (substitute) fits.  He even picked up a chair and acted like he was going to throw it.  The assistant principle had a hard time getting him to even follow her to the office. When I got there, he was calm and happy.  From what I can gather, he said the substitute was not doing things the way Mrs. Becky does them.  There was also some confusion with snacks that upset him.  It was his day to bring in snacks for the class.  I sent enough applesauce cups for everyone.  Evidently he was made to eat applesauce while the other kids got to eat cheese crackers.  I’m not totally sure of the whole story.  It was decided between the principle and myself, that on days that there is a substitute,  he is to go to Mrs. Connie’s (a former teacher) class.   I also found out that he ate breakfast at school (sweetened cereal & milk).  The principles have assured me that Levi will no longer eat the school’s food.

I just don’t know sometimes.  I feel like I am just totally clueless.)

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1 Comment

  1. How things are working out! « His Work in Progress said,

    […] things are working out! I started out this GFCF diet process, by trying to keep a journal of everything Levi eats.  Well, that didn’t work.  I […]

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